May 17th, 2012

    Today we went to Good Earth Farm. It is a non-profit farm that gives most of the food the grow to a food bank in the Athens area. They also use produce to feed themselves and the volunteers that work there. They also have chickens, cows, and sheep. They use the cows for milk, but they do not sell any meat. The guy who started it works there full-time and his wife is a professor at Hocking College. I really enjoyed visiting the farm and think it is really inspiring that someone would do that full-time with no tangible benefits.