Today, Dr. Holben passed around a bunch of articles having to do with food security, nutrition, and health. It's funny the most interesting one was the one on how our tax money is spent. It was very cool to see. The other thing he mentioned that stuck to me was about Jewish hospitals and how they have two different dish rooms and so forth. The book he passed around explaining was helpful. It makes sense that so many hospitals probably use disposable products around the times of Jewish holidays.
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